Comments on: CSA — Worth Expanding? http://cuisinecanadascene.com/2009/06/17/csa-worth-expanding/ On line. In season. Mon, 07 Nov 2011 19:06:38 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: amyproulx http://cuisinecanadascene.com/2009/06/17/csa-worth-expanding/comment-page-1/#comment-83 amyproulx Thu, 18 Jun 2009 15:53:25 +0000 http://cuisinecanada.wordpress.com/?p=685#comment-83 Oh, but you can sign up for the Monforte CSA anywhere, as mailed baskets of cheese are one of the various share options. They've advertised heavily in Guelph. If only I had a little more money. Their halloumi is dreamy. Oh, but you can sign up for the Monforte CSA anywhere, as mailed baskets of cheese are one of the various share options. They’ve advertised heavily in Guelph. If only I had a little more money. Their halloumi is dreamy.

]]> By: Charmian Christie http://cuisinecanadascene.com/2009/06/17/csa-worth-expanding/comment-page-1/#comment-82 Charmian Christie Thu, 18 Jun 2009 13:25:17 +0000 http://cuisinecanada.wordpress.com/?p=685#comment-82 Interesting, Amy. I don't think we have anything like that in Guelph, but I'd be happy to be wrong. I think our liquor laws are too archaic to allow this, but one US CSA has wine shares. http://www.pottstownmercury.com/articles/2009/06/16/business/doc4a379bd53343c220232606.txt Interesting, Amy. I don’t think we have anything like that in Guelph, but I’d be happy to be wrong.

I think our liquor laws are too archaic to allow this, but one US CSA has wine shares.
http://www.pottstownmercury.com/articles/2009/06/16/business/doc4a379bd53343c220232606.txt

]]> By: amyproulx http://cuisinecanadascene.com/2009/06/17/csa-worth-expanding/comment-page-1/#comment-81 amyproulx Wed, 17 Jun 2009 23:00:37 +0000 http://cuisinecanada.wordpress.com/?p=685#comment-81 Monforte Dairy (www.monfortedairy.com), out of Millbank Ontario has a voucher-based cheese CSA. Their fundraising thermometer suggests it's going alright. There must be other CSA models out there. Monforte Dairy (www.monfortedairy.com), out of Millbank Ontario has a voucher-based cheese CSA. Their fundraising thermometer suggests it’s going alright. There must be other CSA models out there.

]]> By: Charmian Christie http://cuisinecanadascene.com/2009/06/17/csa-worth-expanding/comment-page-1/#comment-79 Charmian Christie Wed, 17 Jun 2009 21:08:10 +0000 http://cuisinecanada.wordpress.com/?p=685#comment-79 Thanks for your comment, Amy. I was thinking BC, the Atlantic provinces and even provinces with lake regions could do this to some degree. And could it work with cheese? Mmmm. Cheese... Thanks for your comment, Amy. I was thinking BC, the Atlantic provinces and even provinces with lake regions could do this to some degree.

And could it work with cheese? Mmmm. Cheese…

]]> By: amyproulx http://cuisinecanadascene.com/2009/06/17/csa-worth-expanding/comment-page-1/#comment-80 amyproulx Wed, 17 Jun 2009 20:21:45 +0000 http://cuisinecanada.wordpress.com/?p=685#comment-80 I was a member of an American CSA with a fish share option. It was an odd combination though, as the fish was brought from Alaska to the Midwest. CSAs usually are about local food, so this certainly did not meet the mark. Georgian Bay to Toronto, however does. I was a member of an American CSA with a fish share option. It was an odd combination though, as the fish was brought from Alaska to the Midwest. CSAs usually are about local food, so this certainly did not meet the mark. Georgian Bay to Toronto, however does.

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