Cuisine Canada Scene

Culinary Students: Recipes to Riches Wants YOU

Are you a culinary student* with a killer recipes? If you have the winner, not only could you win up to a quarter of a million dollars, your prize could make its way to millions of tables across the country. Temple Street Productions and Shaw Media have a new Canadian competitive reality TV series in [...]

George Brown Students Win Canada Can Cook! 2010

After three whirlwind days of chopping, searing and plating alongside Canadian cookbook authors at the Royal Agricultural Winter Fair, two George Brown Chef School students have claimed the title of Cuisine Canada’s Best New Chefs, 2010. While three teams managed to attain Gold level scores, Michael Carpino and Luigi De Guzman, two first-year apprenticeship students [...]

Canada Can Cook Hits the Stage at The Royal

After The Canadian Culinary Book Awards speeches are over and the last of the reception food cleared away, things really start cooking at the Royal Agricultural Winter Fair. Literally. Cuisine Canada and the University of Guelph are pleased to present Canada Can Cook! at the Home and Entertainment Stage. Here, celebrity authors team up with [...]

Our First Annual Canada Can Cook!

Take talented culinary students from all over Ontario, add award-winning cookbook authors, give them an array of fresh local ingredients, one recipe, and 30 minutes.  What have you got?  It’s Cuisine Canada’s first annual “Canada Can Cook!” (CCC!) student chef competition at the Royal Agricultural Winter Fair. On November 5th, 6th, and 7th, the Home [...]

Postcards from Summer Camp

For many children summer camp meant hiking, canoeing, scraped knees and adventures. The postcards home were scribbled out of guilt and only when rained forced us indoors . But the Northwest Culinary Academy of Vancouver’s Summer Camp sends kids into the kitchen not the woods — rain or shine. Under the tutelage of Chef Barbara [...]

Food School

There is one thing that all people need and that thing is food.  The Food School is a hospitality and tourism class for grades nine to twelve at Centre Wellington District High School in the rural town of Fergus Ontario. The Food School has both single and double credit courses meaning that for students who [...]