Cuisine Canada Scene

Call for Nominations: Culinary Landmarks Hall of Fame

Last year, Cuisine Canada and the University of Guelph launched a new award — The Culinary Landmarks Hall of Fame. Named after Elizabeth Driver’s groundbreaking book, Culinary Landmarks: A Bibliography of Canadian Cookbooks 1825 – 1949, this award recognizes authors who have produced a stellar culinary book or a series of culinary books that have [...]

On Vaco

Cuisine Canada Scene is taking a short break until September. Next month we’ll be back with a shiny new board, a new approach to sharing the best of Canadian cuisine and a short list of nominees for the Canadian Culinary Book Awards. Can’t wait that long? Follow us on Twitter or join our Facebook Fan [...]